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Rarely seen and often misspelled, the Jackelope isn’t Colorado’s answer to the minotaur, nor is it some bogus animal like the snipe or the antelabbit. It’s a real creature. They say a flask of whiskey set out at night will work for bait when hunting Jackelope, but it doesn’t (we’ve tried…many times), and why would it? It doesn’t make any sense. The Jackelope live among Colorado’s junipers—Gin is the obvious answer. But we’re not wasting this on Jackelopes, even if they do taste like lobster.
We believe the Jackelope is the finest gin available. We think you’ll agree. Stop by and let us know what you think!
Cheers,
Davy, Rory, Bill, Dave
Several varieties of hand-picked Colorado juniper berries are uniquely infused in our gin and provide the Jackelope’s “key note.” 7 other botanicals smooth out our gin creating a piney essence, nutty undertones, and citrus throughout. As with all of our products, the Jackelope is craft-distilled in small batches, with Colorado ingredients, in our quaint Palisade distillery!
Our “secret” ingredients
Several local varieties of juniper, Coriander, Angelica, Oris root, Licorice, Lemon peel/zest, Lime peel/zest, Cassia bark
Download the Info Sheet
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